Strawberry sorbet
By ccadmin Ice Cream Recipes Chia Seed, Cocoa Powder, Honey, Strawberries Allergies, Antioxidants, Digestion, Energy, Immune System, Reduce Inflammation, ให้ร่างกายสดชื่น
January 30, 2017
Low calorie, low glycemic index food suitable for diabetics and full of anti oxidants
Rich in fiber, folic acid, potassium, magnesium and vitamin C
Potassium helps to lower the blood pressure in people with high blood pressure caused by too much sodium intake
Strawberry also contain the natural anti inflammatory flavonoid component called quercetin
Antioxidants in strawberry include kaempferol and anthocyanins
- Prep: 1 hr 5 mins
- Cook: 15 mins
- Yields: 2 servings
Directions
1Separate the frozen strawerries into small lumps
2Assemble the slow juicer using the blank strainer attachment
3Start the machine and insert the frozen strawberries through the feeding tube , add little by little to give the machine time to process the strawberries
4Place the strawberry sorbet in dessert bowls and add honey on top and then decorate with cocoa powder and chia seed